Exporting fish and seafood from Argentina to the European Union covers 529 lines of the Combined Nomenclature 2026. Under the EU-Mercosur Agreement, 447 enter duty-free today, 70 are being phased out (the last ones reach zero on 1 January 2036) and 12 get no reduction. Data as of 30 October 2026, from the EU-Mercosur Interim Trade Agreement and the Combined Nomenclature 2026.
Lines covered
The guide takes every line of the Combined Nomenclature in force that starts with these codes, 529 lines in all. Each one has its own sheet.
- Chapter 03 · The whole of chapter 03 · 466 lines
- 1604 · Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs · 42 lines
- 1605 · Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved · 21 lines
Source Implementing Regulation (EU) 2025/1926, Annex I (Combined Nomenclature 2026)
The duty under the agreement
What each line pays today to enter the European Union from Argentina under the agreement, counted line by line with the same calculation as its sheet.
- 16lines enter duty-free with or without the agreement
- 431lines enter duty-free thanks to the agreement
- 70lines pay less and go down year by year
- 12lines get no reduction for Argentina
When they reach zero
The lines that do not enter duty-free in every case (they pay something, the figure depends on composition or the entry price, or the reduction applies only within a quota), by the year the schedule takes the duty under the agreement to zero.
- 1 January 2030 · 48 lines
- 1 January 2033 · 10 lines
- 1 January 2036 · 12 lines
What changes on 1 January 2027
On 1 January 2027 the duty goes down one step on 70 lines. It comes from the next step down on the sheet of each line, with the same calculation.
- From 16% to 12% · 25 lines (1604 15 90, 1604 17 00, 1604 18 00, 1604 19 92, 1604 19 93, 1604 19 94, 1604 19 95, 1604 19 97, 1604 20 05, 1604 31 00, 1604 32 00, 1605 21 10 and 13 more)
- From 13.1% to 11.2% · 6 lines (0303 66 11, 0303 66 13, 0303 66 19, 0303 66 90, 0304 88 90, 0304 89 90)
- From 6% to 4.5% · 4 lines (0304 74 11, 0304 74 90, 0306 14 90, 1604 19 91)
- From 22.7% to 20.4% · 4 lines (1604 14 90, 1604 16 00, 1604 20 40, 1604 20 50)
- From 20.8% to 15.6% · 4 lines (1605 61 00, 1605 62 00, 1605 63 00, 1605 69 00)
- From 10% to 7.5% · 3 lines (0306 11 10, 1604 13 90, 1604 19 50)
- From 9.6% to 7.2% · 3 lines (0306 17 92, 0306 17 93, 0306 17 99)
- From 12.7% to 11.4% · 2 lines (0305 44 10, 0305 44 90)
- From 4.4% to 3.3% · 2 lines (1604 11 00, 1604 20 10)
- From 18.1% to 16.3% · 2 lines (1604 12 91, 1604 12 99)
- From 20% to 15% · 2 lines (1604 15 11, 1604 15 19)
- From 5.6% to 4.2% · 2 lines (1604 19 10, 1604 20 30)
- From 4.8% to 3.6% · 1 line (0304 74 19)
- From 6.5% to 5.6% · 1 line (0304 95 50)
- From 14.5% to 13% · 1 line (0305 39 90)
- From 8% to 6% · 1 line (0305 63 00)
- From 10.5% to 9% · 1 line (0305 64 00)
- From 10.9% to 9.8% · 1 line (0306 17 94)
- From 13.6% to 12.2% · 1 line (1604 12 10)
- From 10.9% to 9.3% · 1 line (1604 13 11)
- From 11.3% to 10.2% · 1 line (1604 13 19)
- From 12.2% to 10.5% · 1 line (1604 20 90)
- From 6.4% to 4.8% · 1 line (1605 10 00)
Line by line
Grouped by heading. The code opens the sheet, with the year-by-year schedule and the source of every figure.
0301 · Live fish · 14 lines
| Line | Today under the agreement | Without it | Reaches 0 | Quota |
|---|---|---|---|---|
| 0301 11 00 Live fish › Freshwater fishCompare with other products (0301 11 00) | 0% | 0% | · | · |
| 0301 19 00 Live fish › Ornamental fish › OtherCompare with other products (0301 19 00) | 0% | 7.5% | · | · |
| 0301 91 10 Live fish › Of the species Oncorhynchus apache or Oncorhynchus chrysogasterCompare with other products (0301 91 10) | 0% | 8% | · | · |
| 0301 91 90 Live fish › Trout › OtherCompare with other products (0301 91 90) | 0% | 12% | · | · |
| 0301 92 10 Live fish › Of a length of less than 12 cmCompare with other products (0301 92 10) | 0% | 0% | · | · |
| 0301 92 30 Live fish › Of a length of 12 cm or more but less than 20 cmCompare with other products (0301 92 30) | 0% | 0% | · | · |
| 0301 92 90 Live fish › Of a length of 20 cm or moreCompare with other products (0301 92 90) | 0% | 0% | · | · |
| 0301 93 00 Live fish › CarpCompare with other products (0301 93 00) | 0% | 8% | · | · |
| 0301 94 10 Live fish › Atlantic bluefin tuna (Thunnus thynnus)Compare with other products (0301 94 10) | 0% | 16% | · | · |
| 0301 94 90 Live fish › Pacific bluefin tuna (Thunnus orientalis)Compare with other products (0301 94 90) | 0% | 16% | · | · |
| 0301 95 00 Live fish › Southern bluefin tuna (Thunnus maccoyii)Compare with other products (0301 95 00) | 0% | 16% | · | · |
| 0301 99 11 Live fish › Pacific salmon, Atlantic salmon and Danube salmonCompare with other products (0301 99 11) | 0% | 2% | · | · |
| 0301 99 17 Live fish › Freshwater fish › OtherCompare with other products (0301 99 17) | 0% | 8% | · | · |
| 0301 99 85 Live fish › Other live fish › OtherCompare with other products (0301 99 85) | 0% | 16% | · | · |
0302 · Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 · 88 lines
| Line | Today under the agreement | Without it | Reaches 0 | Quota |
|---|---|---|---|---|
| 0302 11 10 Fish › Of the species Oncorhynchus apache or Oncorhynchus chrysogasterCompare with other products (0302 11 10) | 0% | 8% | · | · |
| 0302 11 20 Fish › Of the species Oncorhynchus mykiss, with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted…Compare with other products (0302 11 20) | 0% | 12% | · | · |
| 0302 11 80 Fish › Trout › OtherCompare with other products (0302 11 80) | 0% | 12% | · | · |
| 0302 13 00 Fish › Pacific salmonCompare with other products (0302 13 00) | 0% | 2% | · | · |
| 0302 14 00 Fish › Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)Compare with other products (0302 14 00) | 0% | 2% | · | · |
| 0302 19 00 Fish › Salmonidae, excluding edible fish offal of subheadings 0302 91 to 0302 99 › OtherCompare with other products (0302 19 00) | 0% | 8% | · | · |
| 0302 21 10 Fish › Lesser or Greenland halibut (Reinhardtius hippoglossoides)Compare with other products (0302 21 10) | 0% | 8% | · | · |
| 0302 21 30 Fish › Atlantic halibut (Hippoglossus hippoglossus)Compare with other products (0302 21 30) | 0% | 8% | · | · |
| 0302 21 90 Fish › Pacific halibut (Hippoglossus stenolepis)Compare with other products (0302 21 90) | 0% | 15% | · | · |
| 0302 22 00 Fish › Plaice (Pleuronectes platessa)Compare with other products (0302 22 00) | 0% | 7.5% | · | · |
| 0302 23 00 Fish › Sole (Solea spp.)Compare with other products (0302 23 00) | 0% | 15% | · | · |
| 0302 24 00 Fish › Turbots (Psetta maxima)Compare with other products (0302 24 00) | 0% | 15% | · | · |
| 0302 29 10 Fish › Megrim (Lepidorhombus spp.)Compare with other products (0302 29 10) | 0% | 15% | · | · |
| 0302 29 80 Fish › Flat fish, excluding edible fish offal of subheadings 0302 91 to 0302 99 › OtherCompare with other products (0302 29 80) | 0% | 15% | · | · |
| 0302 31 10 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0302 31 10) | 0% | 22% | · | · |
| 0302 31 90 Fish › Albacore or longfinned tuna (Thunnus alalunga) › OtherCompare with other products (0302 31 90) | 0% | 22% | · | · |
| 0302 32 10 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0302 32 10) | 0% | 22% | · | · |
| 0302 32 90 Fish › Yellowfin tuna (Thunnus albacares) › OtherCompare with other products (0302 32 90) | 0% | 22% | · | · |
| 0302 33 10 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0302 33 10) | 0% | 22% | · | · |
| 0302 33 90 Fish › Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis) › OtherCompare with other products (0302 33 90) | 0% | 22% | · | · |
| 0302 34 10 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0302 34 10) | 0% | 22% | · | · |
| 0302 34 90 Fish › Bigeye tuna (Thunnus obesus) › OtherCompare with other products (0302 34 90) | 0% | 22% | · | · |
| 0302 35 11 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0302 35 11) | 0% | 22% | · | · |
| 0302 35 19 Fish › Atlantic bluefin tuna (Thunnus thynnus) › OtherCompare with other products (0302 35 19) | 0% | 22% | · | · |
| 0302 35 91 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0302 35 91) | 0% | 22% | · | · |
| 0302 35 99 Fish › Pacific bluefin tuna (Thunnus orientalis) › OtherCompare with other products (0302 35 99) | 0% | 22% | · | · |
| 0302 36 10 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0302 36 10) | 0% | 22% | · | · |
| 0302 36 90 Fish › Southern bluefin tuna (Thunnus maccoyii) › OtherCompare with other products (0302 36 90) | 0% | 22% | · | · |
| 0302 39 20 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0302 39 20) | 0% | 22% | · | · |
| 0302 39 80 Fish › Tunas, skipjack tuna, excluding edible fish offal of subheadings 0302 91 to 0302 99 › OtherCompare with other products (0302 39 80) | 0% | 22% | · | · |
| 0302 41 00 Fish › Herrings (Clupea harengus, Clupea pallasii)Compare with other products (0302 41 00) | 0% | 15% | · | · |
| 0302 42 00 Fish › Anchovies (Engraulis spp.)Compare with other products (0302 42 00) | 0% | 15% | · | · |
| 0302 43 10 Fish › Sardines of the species Sardina pilchardusCompare with other products (0302 43 10) | 0% | 23% | · | · |
| 0302 43 30 Fish › Sardines of the genus Sardinops; sardinella (Sardinella spp.)Compare with other products (0302 43 30) | 0% | 15% | · | · |
| 0302 43 90 Fish › Brisling or sprats (Sprattus sprattus)Compare with other products (0302 43 90) | 0% | 13% | · | · |
| 0302 44 00 Fish › Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)Compare with other products (0302 44 00) | 0% | 20% | · | · |
| 0302 45 10 Fish › Atlantic horse mackerel (Trachurus trachurus)Compare with other products (0302 45 10) | 0% | 15% | · | · |
| 0302 45 30 Fish › Chilean jack mackerel (Trachurus murphyi)Compare with other products (0302 45 30) | 0% | 15% | · | · |
| 0302 45 90 Fish › Jack and horse mackerel (Trachurus spp.) › OtherCompare with other products (0302 45 90) | 0% | 15% | · | · |
| 0302 46 00 Fish › Cobia (Rachycentron canadum)Compare with other products (0302 46 00) | 0% | 15% | · | · |
| 0302 47 00 Fish › Swordfish (Xiphias gladius)Compare with other products (0302 47 00) | 0% | 15% | · | · |
| 0302 49 11 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0302 49 11) | 0% | 22% | · | · |
| 0302 49 19 Fish › Kawakawa (Euthynnus affinis) › OtherCompare with other products (0302 49 19) | 0% | 22% | · | · |
| 0302 49 90 Fish › Herrings, anchovies, sardines, sardinella, brisling or sprats, mackerel, Indian mackerels, seerfishes, jack and horse mackerel, jacks…Compare with other products (0302 49 90) | 0% | 15% | · | · |
| 0302 51 10 Fish › Of the species Gadus morhuaCompare with other products (0302 51 10) | 0% | 12% | · | · |
| 0302 51 90 Fish › Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) › OtherCompare with other products (0302 51 90) | 0% | 12% | · | · |
| 0302 52 00 Fish › Haddock (Melanogrammus aeglefinus)Compare with other products (0302 52 00) | 0% | 7.5% | · | · |
| 0302 53 00 Fish › Coalfish (Pollachius virens)Compare with other products (0302 53 00) | 0% | 7.5% | · | · |
| 0302 54 11 Fish › Cape hake (shallow-water hake) (Merluccius capensis) and deepwater hake (deepwater Cape hake) (Merluccius paradoxus)Compare with other products (0302 54 11) | 0% | 15% | · | · |
| 0302 54 15 Fish › Southern hake (Merluccius australis)Compare with other products (0302 54 15) | 0% | 15% | · | · |
| 0302 54 19 Fish › Hake of the genus Merluccius › OtherCompare with other products (0302 54 19) | 0% | 15% | · | · |
| 0302 54 90 Fish › Hake of the genus UrophycisCompare with other products (0302 54 90) | 0% | 15% | · | · |
| 0302 55 00 Fish › Alaska Pollock (Theragra chalcogramma)Compare with other products (0302 55 00) | 0% | 7.5% | · | · |
| 0302 56 00 Fish › Blue whiting (Micromesistius poutassou, Micromesistius australis)Compare with other products (0302 56 00) | 0% | 7.5% | · | · |
| 0302 59 10 Fish › Polar cod (Boreogadus saida)Compare with other products (0302 59 10) | 0% | 12% | · | · |
| 0302 59 20 Fish › Whiting (Merlangius merlangus)Compare with other products (0302 59 20) | 0% | 7.5% | · | · |
| 0302 59 30 Fish › Pollack (Pollachius pollachius)Compare with other products (0302 59 30) | 0% | 7.5% | · | · |
| 0302 59 40 Fish › Ling (Molva spp.)Compare with other products (0302 59 40) | 0% | 7.5% | · | · |
| 0302 59 90 Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible…Compare with other products (0302 59 90) | 0% | 15% | · | · |
| 0302 71 00 Fish › Tilapias (Oreochromis spp.)Compare with other products (0302 71 00) | 0% | 8% | · | · |
| 0302 72 00 Fish › Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)Compare with other products (0302 72 00) | 0% | 8% | · | · |
| 0302 73 00 Fish › CarpCompare with other products (0302 73 00) | 0% | 8% | · | · |
| 0302 74 00 Fish › Eels (Anguilla spp.)Compare with other products (0302 74 00) | 0% | 0% | · | · |
| 0302 79 00 Fish › Tilapias, catfish, carp, eels, Nile perch and snakeheads, excluding edible fish offal of subheadings 0302 91 to 0302 99 › OtherCompare with other products (0302 79 00) | 0% | 8% | · | · |
| 0302 81 15 Fish › Piked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)Compare with other products (0302 81 15) | 0% | 6% | · | · |
| 0302 81 30 Fish › Porbeagle shark (Lamna nasus)Compare with other products (0302 81 30) | 0% | 8% | · | · |
| 0302 81 40 Fish › Blue shark (Prionace glauca)Compare with other products (0302 81 40) | 0% | 8% | · | · |
| 0302 81 50 Fish › Shortfin Mako shark (Isurus Oxyrinchus)Compare with other products (0302 81 50) | 0% | 8% | · | · |
| 0302 81 70 Fish › Dogfish and other sharks › OtherCompare with other products (0302 81 70) | 0% | 8% | · | · |
| 0302 82 00 Fish › Rays and skates (Rajidae)Compare with other products (0302 82 00) | 0% | 15% | · | · |
| 0302 83 00 Fish › Toothfish (Dissostichus spp.)Compare with other products (0302 83 00) | 0% | 15% | · | · |
| 0302 84 10 Fish › European sea bass (Dicentrarchus labrax)Compare with other products (0302 84 10) | 0% | 15% | · | · |
| 0302 84 90 Fish › Sea bass (Dicentrarchus spp.) › OtherCompare with other products (0302 84 90) | 0% | 15% | · | · |
| 0302 85 10 Fish › Of the species Dentex dentex or Pagellus spp.Compare with other products (0302 85 10) | 0% | 15% | · | · |
| 0302 85 30 Fish › Gilt-head sea bream (Sparus aurata)Compare with other products (0302 85 30) | 0% | 15% | · | · |
| 0302 85 90 Fish › Sea bream (Sparidae) › OtherCompare with other products (0302 85 90) | 0% | 15% | · | · |
| 0302 89 10 Fish › Freshwater fishCompare with other products (0302 89 10) | 0% | 8% | · | · |
| 0302 89 21 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0302 89 21) | 0% | 22% | · | · |
| 0302 89 29 Fish of the genus Euthynnus, other than Kawakawa (Euthynnus affinis) covered by subheading 0302 49 › OtherCompare with other products (0302 89 29) | 0% | 22% | · | · |
| 0302 89 31 Fish › Of the species Sebastes marinusCompare with other products (0302 89 31) | 0% | 7.5% | · | · |
| 0302 89 39 Fish › Redfish (Sebastes spp.) › OtherCompare with other products (0302 89 39) | 0% | 7.5% | · | · |
| 0302 89 40 Fish › Ray's bream (Brama spp.)Compare with other products (0302 89 40) | 0% | 15% | · | · |
| 0302 89 50 Fish › Monkfish (Lophius spp.)Compare with other products (0302 89 50) | 0% | 15% | · | · |
| 0302 89 60 Fish › Pink cusk-eel (Genypterus blacodes)Compare with other products (0302 89 60) | 0% | 7.5% | · | · |
| 0302 89 90 Fish › Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99 › OtherCompare with other products (0302 89 90) | 0% | 15% | · | · |
| 0302 91 00 Fish › Livers, roes and miltCompare with other products (0302 91 00) | 0% | 10% | · | · |
| 0302 92 00 Fish › Shark finsCompare with other products (0302 92 00) | 0% | 8% | · | · |
| 0302 99 00 Fish › Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal › OtherCompare with other products (0302 99 00) | 0% | 10% | · | · |
0303 · Fish, frozen, excluding fish fillets and other fish meat of heading 0304 · 101 lines
| Line | Today under the agreement | Without it | Reaches 0 | Quota |
|---|---|---|---|---|
| 0303 11 00 Fish › Sockeye salmon (red salmon) (Oncorhynchus nerka)Compare with other products (0303 11 00) | 0% | 2% | · | · |
| 0303 12 00 Fish › Other Pacific salmonCompare with other products (0303 12 00) | 0% | 2% | · | · |
| 0303 13 00 Fish › Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)Compare with other products (0303 13 00) | 0% | 2% | · | · |
| 0303 14 10 Fish › Of the species Oncorhynchus apache or Oncorhynchus chrysogasterCompare with other products (0303 14 10) | 0% | 9% | · | · |
| 0303 14 20 Fish › Of the species Oncorhynchus mykiss, with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted…Compare with other products (0303 14 20) | 0% | 12% | · | · |
| 0303 14 90 Fish › Trout › OtherCompare with other products (0303 14 90) | 0% | 12% | · | · |
| 0303 19 00 Fish › Salmonidae, excluding edible fish offal of subheadings 0303 91 to 0303 99 › OtherCompare with other products (0303 19 00) | 0% | 9% | · | · |
| 0303 23 00 Fish › Tilapias (Oreochromis spp.)Compare with other products (0303 23 00) | 0% | 8% | · | · |
| 0303 24 00 Fish › Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)Compare with other products (0303 24 00) | 0% | 8% | · | · |
| 0303 25 00 Fish › CarpCompare with other products (0303 25 00) | 0% | 8% | · | · |
| 0303 26 00 Fish › Eels (Anguilla spp.)Compare with other products (0303 26 00) | 0% | 0% | · | · |
| 0303 29 00 Fish › Tilapias, catfish, carp, eels, Nile perch and snakeheads, excluding edible fish offal of subheadings 0303 91 to 0303 99 › OtherCompare with other products (0303 29 00) | 0% | 8% | · | · |
| 0303 31 10 Fish › Lesser or Greenland halibut (Reinhardtius hippoglossoides)Compare with other products (0303 31 10) | 0% | 7.5% | · | · |
| 0303 31 30 Fish › Atlantic halibut (Hippoglossus hippoglossus)Compare with other products (0303 31 30) | 0% | 7.5% | · | · |
| 0303 31 90 Fish › Pacific halibut (Hippoglossus stenolepis)Compare with other products (0303 31 90) | 0% | 15% | · | · |
| 0303 32 00 Fish › Plaice (Pleuronectes platessa)Compare with other products (0303 32 00) | 0% | 15% | · | · |
| 0303 33 00 Fish › Sole (Solea spp.)Compare with other products (0303 33 00) | 0% | 7.5% | · | · |
| 0303 34 00 Fish › Turbots (Psetta maxima)Compare with other products (0303 34 00) | 0% | 15% | · | · |
| 0303 39 10 Fish › Flounder (Platichthys flesus)Compare with other products (0303 39 10) | 0% | 7.5% | · | · |
| 0303 39 30 Fish of the genus RhombosoleaCompare with other products (0303 39 30) | 0% | 7.5% | · | · |
| 0303 39 50 Fish of the species Pelotreis flavilatus or Peltorhamphus novaezelandiaeCompare with other products (0303 39 50) | 0% | 7.5% | · | · |
| 0303 39 85 Fish › Flat fish, excluding edible fish offal of subheadings 0303 91 to 0303 99 › OtherCompare with other products (0303 39 85) | 0% | 15% | · | · |
| 0303 41 10 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0303 41 10) | 0% | 22% | · | · |
| 0303 41 90 Fish › Albacore or longfinned tuna (Thunnus alalunga) › OtherCompare with other products (0303 41 90) | 0% | 22% | · | · |
| 0303 42 20 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0303 42 20) | 0% | 20% | · | · |
| 0303 42 90 Fish › Yellowfin tuna (Thunnus albacares) › OtherCompare with other products (0303 42 90) | 0% | 22% | · | · |
| 0303 43 10 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0303 43 10) | 0% | 22% | · | · |
| 0303 43 90 Fish › Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis) › OtherCompare with other products (0303 43 90) | 0% | 22% | · | · |
| 0303 44 10 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0303 44 10) | 0% | 22% | · | · |
| 0303 44 90 Fish › Bigeye tuna (Thunnus obesus) › OtherCompare with other products (0303 44 90) | 0% | 22% | · | · |
| 0303 45 12 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0303 45 12) | 0% | 22% | · | · |
| 0303 45 18 Fish › Atlantic bluefin tuna (Thunnus thynnus) › OtherCompare with other products (0303 45 18) | 0% | 22% | · | · |
| 0303 45 91 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0303 45 91) | 0% | 22% | · | · |
| 0303 45 99 Fish › Pacific bluefin tuna (Thunnus orientalis) › OtherCompare with other products (0303 45 99) | 0% | 22% | · | · |
| 0303 46 10 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0303 46 10) | 0% | 22% | · | · |
| 0303 46 90 Fish › Southern bluefin tuna (Thunnus maccoyii) › OtherCompare with other products (0303 46 90) | 0% | 22% | · | · |
| 0303 49 20 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0303 49 20) | 0% | 22% | · | · |
| 0303 49 85 Fish › Tunas, skipjack tuna, excluding edible fish offal of subheadings 0303 91 to 0303 99 › OtherCompare with other products (0303 49 85) | 0% | 22% | · | · |
| 0303 51 00 Fish › Herrings (Clupea harengus, Clupea pallasii)Compare with other products (0303 51 00) | 0% | 15% | · | · |
| 0303 53 10 Fish › Sardines of the species Sardina pilchardusCompare with other products (0303 53 10) | 0% | 23% | · | · |
| 0303 53 30 Fish › Sardines of the genus Sardinops; sardinella (Sardinella spp.)Compare with other products (0303 53 30) | 0% | 15% | · | · |
| 0303 53 90 Fish › Brisling or sprats (Sprattus sprattus)Compare with other products (0303 53 90) | 0% | 13% | · | · |
| 0303 54 10 Fish › Of the species Scomber scombrus or Scomber japonicusCompare with other products (0303 54 10) | 0% | 20% | · | · |
| 0303 54 90 Fish › Of the species Scomber australasicusCompare with other products (0303 54 90) | 0% | 15% | · | · |
| 0303 55 10 Fish › Atlantic horse mackerel (Trachurus trachurus)Compare with other products (0303 55 10) | 0% | 15% | · | · |
| 0303 55 30 Fish › Chilean jack mackerel (Trachurus murphyi)Compare with other products (0303 55 30) | 0% | 15% | · | · |
| 0303 55 90 Fish › Jack and horse mackerel (Trachurus spp.) › OtherCompare with other products (0303 55 90) | 0% | 15% | · | · |
| 0303 56 00 Fish › Cobia (Rachycentron canadum)Compare with other products (0303 56 00) | 0% | 15% | · | · |
| 0303 57 00 Fish › Swordfish (Xiphias gladius)Compare with other products (0303 57 00) | 0% | 7.5% | · | · |
| 0303 59 10 Fish › Anchovies (Engraulis spp.)Compare with other products (0303 59 10) | 0% | 15% | · | · |
| 0303 59 21 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0303 59 21) | 0% | 22% | · | · |
| 0303 59 29 Fish › Kawakawa (Euthynnus affinis) › OtherCompare with other products (0303 59 29) | 0% | 22% | · | · |
| 0303 59 90 Fish › Herrings, anchovies, sardines, sardinella, brisling or sprats, mackerel, Indian mackerels, seerfishes, jack and horse mackerel, jacks…Compare with other products (0303 59 90) | 0% | 15% | · | · |
| 0303 63 10 Fish › Of the species Gadus morhuaCompare with other products (0303 63 10) | 0% | 12% | · | · |
| 0303 63 30 Fish › Of the species Gadus ogacCompare with other products (0303 63 30) | 0% | 12% | · | · |
| 0303 63 90 Fish › Of the species Gadus macrocephalusCompare with other products (0303 63 90) | 0% | 12% | · | · |
| 0303 64 00 Fish › Haddock (Melanogrammus aeglefinus)Compare with other products (0303 64 00) | 0% | 7.5% | · | · |
| 0303 65 00 Fish › Coalfish (Pollachius virens)Compare with other products (0303 65 00) | 0% | 7.5% | · | · |
| 0303 66 11 Fish › Cape hake (shallow-water hake) (Merluccius capensis) and deepwater hake (deepwater Cape hake) (Merluccius paradoxus)Compare with other products (0303 66 11) | 13.1% | 15% | 1 January 2033 | · |
| 0303 66 12 Fish › Argentine hake (Southwest Atlantic hake) (Merluccius hubbsi)Compare with other products (0303 66 12) | 0% | 15% | · | · |
| 0303 66 13 Fish › Southern hake (Merluccius australis)Compare with other products (0303 66 13) | 13.1% | 15% | 1 January 2033 | · |
| 0303 66 19 Fish › Hake of the genus Merluccius › OtherCompare with other products (0303 66 19) | 13.1% | 15% | 1 January 2033 | · |
| 0303 66 90 Fish › Hake of the genus UrophycisCompare with other products (0303 66 90) | 13.1% | 15% | 1 January 2033 | · |
| 0303 67 00 Fish › Alaska Pollock (Theragra chalcogramma)Compare with other products (0303 67 00) | 0% | 15% | · | · |
| 0303 68 10 Fish › Blue whiting (Micromesistius poutassou)Compare with other products (0303 68 10) | 0% | 7.5% | · | · |
| 0303 68 90 Fish › Southern blue whiting (Micromesistius australis)Compare with other products (0303 68 90) | 0% | 7.5% | · | · |
| 0303 69 10 Fish › Polar cod (Boreogadus saida)Compare with other products (0303 69 10) | 0% | 12% | · | · |
| 0303 69 30 Fish › Whiting (Merlangius merlangus)Compare with other products (0303 69 30) | 0% | 7.5% | · | · |
| 0303 69 50 Fish › Pollack (Pollachius pollachius)Compare with other products (0303 69 50) | 0% | 15% | · | · |
| 0303 69 70 Fish › Blue grenadier (Macruronus novaezelandiae)Compare with other products (0303 69 70) | 0% | 7.5% | · | · |
| 0303 69 80 Fish › Ling (Molva spp.)Compare with other products (0303 69 80) | 0% | 7.5% | · | · |
| 0303 69 90 Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible…Compare with other products (0303 69 90) | 0% | 15% | · | · |
| 0303 81 15 Fish › Piked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)Compare with other products (0303 81 15) | 0% | 6% | · | · |
| 0303 81 30 Fish › Porbeagle shark (Lamna nasus)Compare with other products (0303 81 30) | 0% | 8% | · | · |
| 0303 81 40 Fish › Blue shark (Prionace glauca)Compare with other products (0303 81 40) | 0% | 8% | · | · |
| 0303 81 50 Fish › Shortfin Mako shark (Isurus Oxyrinchus)Compare with other products (0303 81 50) | 0% | 8% | · | · |
| 0303 81 80 Fish › Dogfish and other sharks › OtherCompare with other products (0303 81 80) | 0% | 8% | · | · |
| 0303 82 00 Fish › Rays and skates (Rajidae)Compare with other products (0303 82 00) | 0% | 15% | · | · |
| 0303 83 00 Fish › Toothfish (Dissostichus spp.)Compare with other products (0303 83 00) | 0% | 15% | · | · |
| 0303 84 10 Fish › European sea bass (Dicentrarchus labrax)Compare with other products (0303 84 10) | 0% | 15% | · | · |
| 0303 84 90 Fish › Sea bass (Dicentrarchus spp.) › OtherCompare with other products (0303 84 90) | 0% | 15% | · | · |
| 0303 89 10 Fish › Freshwater fishCompare with other products (0303 89 10) | 0% | 8% | · | · |
| 0303 89 21 Fish › For the industrial manufacture of products of heading 1604Compare with other products (0303 89 21) | 0% | 22% | · | · |
| 0303 89 29 Fish of the genus Euthynnus, other than Kawakawa (Euthynnus affinis) covered by subheading 0303 59 › OtherCompare with other products (0303 89 29) | 0% | 22% | · | · |
| 0303 89 31 Fish › Of the species Sebastes marinusCompare with other products (0303 89 31) | 0% | 7.5% | · | · |
| 0303 89 39 Fish › Redfish (Sebastes spp.) › OtherCompare with other products (0303 89 39) | 0% | 7.5% | · | · |
| 0303 89 40 Fish of the species Orcynopsis unicolorCompare with other products (0303 89 40) | 0% | 10% | · | · |
| 0303 89 50 Fish › Sea bream (Dentex dentex, Pagellus spp.)Compare with other products (0303 89 50) | 0% | 15% | · | · |
| 0303 89 55 Fish › Gilt-head sea bream (Sparus aurata)Compare with other products (0303 89 55) | 0% | 15% | · | · |
| 0303 89 60 Fish › Ray's bream (Brama spp.)Compare with other products (0303 89 60) | 0% | 15% | · | · |
| 0303 89 65 Fish › Monkfish (Lophius spp.)Compare with other products (0303 89 65) | 0% | 15% | · | · |
| 0303 89 70 Fish › Pink cusk-eel (Genypterus blacodes)Compare with other products (0303 89 70) | 0% | 7.5% | · | · |
| 0303 89 90 Fish › Other fish, excluding edible fish offal of subheadings 0303 91 to 0303 99 › OtherCompare with other products (0303 89 90) | 0% | 15% | · | · |
| 0303 91 10 Fish › Hard and soft roes for the manufacture of deoxyribonucleic acid or protamine sulphateCompare with other products (0303 91 10) | 0% | 0% | · | · |
| 0303 91 90 Fish › Livers, roes and milt › OtherCompare with other products (0303 91 90) | 0% | 10% | · | · |
| 0303 92 15 Fish › Piked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)Compare with other products (0303 92 15) | 0% | 8% | · | · |
| 0303 92 30 Fish › Porbeagle shark (Lamna nasus)Compare with other products (0303 92 30) | 0% | 8% | · | · |
| 0303 92 40 Fish › Blue shark (Prionace glauca)Compare with other products (0303 92 40) | 0% | 8% | · | · |
| 0303 92 50 Fish › Shortfin Mako shark (Isurus Oxyrinchus)Compare with other products (0303 92 50) | 0% | 8% | · | · |
| 0303 92 90 Fish › Shark fins › OtherCompare with other products (0303 92 90) | 0% | 8% | · | · |
| 0303 99 00 Fish › Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal › OtherCompare with other products (0303 99 00) | 0% | 10% | · | · |
0304 · Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen · 107 lines
| Line | Today under the agreement | Without it | Reaches 0 | Quota |
|---|---|---|---|---|
| 0304 31 00 Fish fillets and other fish meat › Tilapias (Oreochromis spp.)Compare with other products (0304 31 00) | 0% | 9% | · | · |
| 0304 32 00 Fish fillets and other fish meat › Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)Compare with other products (0304 32 00) | 0% | 9% | · | · |
| 0304 33 00 Fish fillets and other fish meat › Nile perch (Lates niloticus)Compare with other products (0304 33 00) | 0% | 9% | · | · |
| 0304 39 00 Fish fillets and other fish meat › Fresh or chilled fillets of tilapias, catfish, carp, eels, Nile perch and snakeheads › OtherCompare with other products (0304 39 00) | 0% | 9% | · | · |
| 0304 41 00 Fish fillets and other fish meat › Pacific salmon, Atlantic salmon and Danube salmonCompare with other products (0304 41 00) | 0% | 2% | · | · |
| 0304 42 10 Fish fillets and other fish meat › Of the species Oncorhynchus mykiss, weighing more than 400 g eachCompare with other products (0304 42 10) | 0% | 12% | · | · |
| 0304 42 50 Fish fillets and other fish meat › Of the species Oncorhynchus apache or Oncorhynchus chrysogasterCompare with other products (0304 42 50) | 0% | 9% | · | · |
| 0304 42 90 Fish fillets and other fish meat › Trout › OtherCompare with other products (0304 42 90) | 0% | 12% | · | · |
| 0304 43 00 Fish fillets and other fish meat › Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)Compare with other products (0304 43 00) | 0% | 18% | · | · |
| 0304 44 10 Fish fillets and other fish meat › Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and Polar cod (Boreogadus saida)Compare with other products (0304 44 10) | 0% | 18% | · | · |
| 0304 44 30 Fish fillets and other fish meat › Coalfish (Pollachius virens)Compare with other products (0304 44 30) | 0% | 18% | · | · |
| 0304 44 90 Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae › OtherCompare with other products (0304 44 90) | 0% | 18% | · | · |
| 0304 45 00 Fish fillets and other fish meat › Swordfish (Xiphias gladius)Compare with other products (0304 45 00) | 0% | 18% | · | · |
| 0304 46 00 Fish fillets and other fish meat › Toothfish (Dissostichus spp.)Compare with other products (0304 46 00) | 0% | 18% | · | · |
| 0304 47 10 Fish fillets and other fish meat › Piked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)Compare with other products (0304 47 10) | 0% | 18% | · | · |
| 0304 47 20 Fish fillets and other fish meat › Porbeagle shark (Lamna nasus)Compare with other products (0304 47 20) | 0% | 18% | · | · |
| 0304 47 30 Fish fillets and other fish meat › Blue shark (Prionace glauca)Compare with other products (0304 47 30) | 0% | 18% | · | · |
| 0304 47 90 Fish fillets and other fish meat › Dogfish and other sharks › OtherCompare with other products (0304 47 90) | 0% | 18% | · | · |
| 0304 48 00 Fish fillets and other fish meat › Rays and skates (Rajidae)Compare with other products (0304 48 00) | 0% | 18% | · | · |
| 0304 49 10 Fish fillets and other fish meat › Freshwater fishCompare with other products (0304 49 10) | 0% | 9% | · | · |
| 0304 49 50 Fish fillets and other fish meat › Redfish (Sebastes spp.)Compare with other products (0304 49 50) | 0% | 18% | · | · |
| 0304 49 90 Fish fillets and other fish meat › Fresh or chilled fillets of other fish › OtherCompare with other products (0304 49 90) | 0% | 18% | · | · |
| 0304 51 00 Fish fillets and other fish meat › Tilapias, catfish, carp, eels, Nile perch and snakeheadsCompare with other products (0304 51 00) | 0% | 8% | · | · |
| 0304 52 00 Fish fillets and other fish meat › SalmonidaeCompare with other products (0304 52 00) | 0% | 8% | · | · |
| 0304 53 00 Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and MuraenolepididaeCompare with other products (0304 53 00) | 0% | 15% | · | · |
| 0304 54 00 Fish fillets and other fish meat › Swordfish (Xiphias gladius)Compare with other products (0304 54 00) | 0% | 15% | · | · |
| 0304 55 00 Fish fillets and other fish meat › Toothfish (Dissostichus spp.)Compare with other products (0304 55 00) | 0% | 15% | · | · |
| 0304 56 10 Fish fillets and other fish meat › Piked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)Compare with other products (0304 56 10) | 0% | 15% | · | · |
| 0304 56 20 Fish fillets and other fish meat › Porbeagle shark (Lamna nasus)Compare with other products (0304 56 20) | 0% | 15% | · | · |
| 0304 56 30 Fish fillets and other fish meat › Blue shark (Prionace glauca)Compare with other products (0304 56 30) | 0% | 15% | · | · |
| 0304 56 90 Fish fillets and other fish meat › Dogfish and other sharks › OtherCompare with other products (0304 56 90) | 0% | 15% | · | · |
| 0304 57 00 Fish fillets and other fish meat › Rays and skates (Rajidae)Compare with other products (0304 57 00) | 0% | 15% | · | · |
| 0304 59 10 Fish fillets and other fish meat › Freshwater fishCompare with other products (0304 59 10) | 0% | 8% | · | · |
| 0304 59 50 Fish fillets and other fish meat › Flaps of herringCompare with other products (0304 59 50) | 0% | 15% | · | · |
| 0304 59 90 Other, fresh or chilled › OtherCompare with other products (0304 59 90) | 0% | 15% | · | · |
| 0304 61 00 Fish fillets and other fish meat › Tilapias (Oreochromis spp.)Compare with other products (0304 61 00) | 0% | 9% | · | · |
| 0304 62 00 Fish fillets and other fish meat › Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)Compare with other products (0304 62 00) | 0% | 9% | · | · |
| 0304 63 00 Fish fillets and other fish meat › Nile perch (Lates niloticus)Compare with other products (0304 63 00) | 0% | 9% | · | · |
| 0304 69 00 Fish fillets and other fish meat › Frozen fillets of tilapias, catfish, carp, eels, Nile perch and snakeheads › OtherCompare with other products (0304 69 00) | 0% | 9% | · | · |
| 0304 71 10 Fish fillets and other fish meat › Cod of the species Gadus macrocephalusCompare with other products (0304 71 10) | 0% | 7.5% | · | · |
| 0304 71 90 Fish fillets and other fish meat › Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) › OtherCompare with other products (0304 71 90) | 0% | 7.5% | · | · |
| 0304 72 00 Fish fillets and other fish meat › Haddock (Melanogrammus aeglefinus)Compare with other products (0304 72 00) | 0% | 7.5% | · | · |
| 0304 73 00 Fish fillets and other fish meat › Coalfish (Pollachius virens)Compare with other products (0304 73 00) | 0% | 7.5% | · | · |
| 0304 74 11 Fish fillets and other fish meat › Cape hake and deepwater hakeCompare with other products (0304 74 11) | 6% | 7.5% | 1 January 2030 | · |
| 0304 74 15 Fish fillets and other fish meat › Argentine hake (Southwest Atlantic hake) (Merluccius hubbsi)Compare with other products (0304 74 15) | 0% | 7.5% | · | · |
| 0304 74 19 Fish fillets and other fish meat › Hake of the genus Merluccius › OtherCompare with other products (0304 74 19) | 4.8% | 6.1% | 1 January 2030 | · |
| 0304 74 90 Fish fillets and other fish meat › Hake of the genus UrophycisCompare with other products (0304 74 90) | 6% | 7.5% | 1 January 2030 | · |
| 0304 75 00 Fish fillets and other fish meat › Alaska Pollock (Theragra chalcogramma)Compare with other products (0304 75 00) | 0% | 13.7% | · | · |
| 0304 79 10 Fish fillets and other fish meat › Polar cod (Boreogadus saida)Compare with other products (0304 79 10) | 0% | 7.5% | · | · |
| 0304 79 30 Fish fillets and other fish meat › Whiting (Merlangius merlangus)Compare with other products (0304 79 30) | 0% | 7.5% | · | · |
| 0304 79 50 Fish fillets and other fish meat › Blue grenadier (Macruronus novaezelandiae)Compare with other products (0304 79 50) | 0% | 7.5% | · | · |
| 0304 79 80 Fish fillets and other fish meat › Ling (Molva spp.)Compare with other products (0304 79 80) | 0% | 7.5% | · | · |
| 0304 79 90 Fish fillets and other fish meat › Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae…Compare with other products (0304 79 90) | 0% | 15% | · | · |
| 0304 81 00 Fish fillets and other fish meat › Pacific salmon, Atlantic salmon and Danube salmonCompare with other products (0304 81 00) | 0% | 2% | · | · |
| 0304 82 10 Fish fillets and other fish meat › Of the species Oncorhynchus mykiss, weighing more than 400 g eachCompare with other products (0304 82 10) | 0% | 12% | · | · |
| 0304 82 50 Fish fillets and other fish meat › Of the species Oncorhynchus apache or Oncorhynchus chrysogasterCompare with other products (0304 82 50) | 0% | 9% | · | · |
| 0304 82 90 Fish fillets and other fish meat › Trout › OtherCompare with other products (0304 82 90) | 0% | 12% | · | · |
| 0304 83 10 Fish fillets and other fish meat › Plaice (Pleuronectes platessa)Compare with other products (0304 83 10) | 0% | 7.5% | · | · |
| 0304 83 30 Fish fillets and other fish meat › Flounder (Platichthys flesus)Compare with other products (0304 83 30) | 0% | 7.5% | · | · |
| 0304 83 50 Fish fillets and other fish meat › Megrim (Lepidorhombus spp.)Compare with other products (0304 83 50) | 0% | 15% | · | · |
| 0304 83 90 Fish fillets and other fish meat › Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) › OtherCompare with other products (0304 83 90) | 0% | 15% | · | · |
| 0304 84 00 Fish fillets and other fish meat › Swordfish (Xiphias gladius)Compare with other products (0304 84 00) | 0% | 7.5% | · | · |
| 0304 85 00 Fish fillets and other fish meat › Toothfish (Dissostichus spp.)Compare with other products (0304 85 00) | 0% | 15% | · | · |
| 0304 86 00 Fish fillets and other fish meat › Herrings (Clupea harengus, Clupea pallasii)Compare with other products (0304 86 00) | 0% | 15% | · | · |
| 0304 87 00 Fish fillets and other fish meat › Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)Compare with other products (0304 87 00) | 0% | 18% | · | · |
| 0304 88 11 Fish fillets and other fish meat › Piked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)Compare with other products (0304 88 11) | 0% | 7.5% | · | · |
| 0304 88 15 Fish fillets and other fish meat › Porbeagle shark (Lamna nasus)Compare with other products (0304 88 15) | 0% | 7.5% | · | · |
| 0304 88 18 Fish fillets and other fish meat › Blue shark (Prionace glauca)Compare with other products (0304 88 18) | 0% | 7.5% | · | · |
| 0304 88 22 Fish fillets and other fish meat › Shortfin Mako shark (Isurus Oxyrinchus)Compare with other products (0304 88 22) | 0% | 7.5% | · | · |
| 0304 88 29 Fish fillets and other fish meat › Dogfish and other sharks › OtherCompare with other products (0304 88 29) | 0% | 7.5% | · | · |
| 0304 88 90 Fish fillets and other fish meat › Rays and skates (Rajidae)Compare with other products (0304 88 90) | 13.1% | 15% | 1 January 2033 | · |
| 0304 89 10 Fish fillets and other fish meat › Freshwater fishCompare with other products (0304 89 10) | 0% | 9% | · | · |
| 0304 89 21 Fish fillets and other fish meat › Of the species Sebastes marinusCompare with other products (0304 89 21) | 0% | 7.5% | · | · |
| 0304 89 29 Fish fillets and other fish meat › Redfish (Sebastes spp.) › OtherCompare with other products (0304 89 29) | 0% | 7.5% | · | · |
| 0304 89 30 Fish of the genus EuthynnusCompare with other products (0304 89 30) | 0% | 18% | · | · |
| 0304 89 41 Fish fillets and other fish meat › Mackerel of the species Scomber australasicusCompare with other products (0304 89 41) | 0% | 15% | · | · |
| 0304 89 49 Fish fillets and other fish meat › Mackerel and fish of the species Orcynopsis unicolor › OtherCompare with other products (0304 89 49) | 0% | 15% | · | · |
| 0304 89 60 Fish fillets and other fish meat › Monkfish (Lophius spp.)Compare with other products (0304 89 60) | 0% | 15% | · | · |
| 0304 89 90 Fish fillets and other fish meat › Frozen fillets of other fish › OtherCompare with other products (0304 89 90) | 13.1% | 15% | 1 January 2033 | · |
| 0304 91 00 Fish fillets and other fish meat › Swordfish (Xiphias gladius)Compare with other products (0304 91 00) | 0% | 7.5% | · | · |
| 0304 92 00 Fish fillets and other fish meat › Toothfish (Dissostichus spp.)Compare with other products (0304 92 00) | 0% | 7.5% | · | · |
| 0304 93 10 Fish fillets and other fish meat › SurimiCompare with other products (0304 93 10) | 0% | 14.2% | · | · |
| 0304 93 90 Fish fillets and other fish meat › Tilapias, catfish, carp, eels, Nile perch and snakeheads › OtherCompare with other products (0304 93 90) | 0% | 8% | · | · |
| 0304 94 10 Fish fillets and other fish meat › SurimiCompare with other products (0304 94 10) | 0% | 14.2% | · | · |
| 0304 94 90 Fish fillets and other fish meat › Alaska Pollock (Theragra chalcogramma) › OtherCompare with other products (0304 94 90) | 0% | 7.5% | · | · |
| 0304 95 10 Fish fillets and other fish meat › SurimiCompare with other products (0304 95 10) | 0% | 14.2% | · | · |
| 0304 95 21 Fish fillets and other fish meat › Cod of the species Gadus macrocephalusCompare with other products (0304 95 21) | 0% | 7.5% | · | · |
| 0304 95 25 Fish fillets and other fish meat › Cod of the species Gadus morhuaCompare with other products (0304 95 25) | 0% | 7.5% | · | · |
| 0304 95 29 Fish fillets and other fish meat › Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and Polar cod (Boreogadus saida) › OtherCompare with other products (0304 95 29) | 0% | 7.5% | · | · |
| 0304 95 30 Fish fillets and other fish meat › Haddock (Melanogrammus aeglefinus)Compare with other products (0304 95 30) | 0% | 7.5% | · | · |
| 0304 95 40 Fish fillets and other fish meat › Coalfish (Pollachius virens)Compare with other products (0304 95 40) | 0% | 7.5% | · | · |
| 0304 95 50 Fish fillets and other fish meat › Hake of the genus MerlucciusCompare with other products (0304 95 50) | 6.5% | 7.5% | 1 January 2033 | · |
| 0304 95 60 Fish fillets and other fish meat › Blue whiting (Micromesistius poutassou)Compare with other products (0304 95 60) | 0% | 7.5% | · | · |
| 0304 95 90 Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than…Compare with other products (0304 95 90) | 0% | 7.5% | · | · |
| 0304 96 10 Fish fillets and other fish meat › Piked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)Compare with other products (0304 96 10) | 0% | 7.5% | · | · |
| 0304 96 20 Fish fillets and other fish meat › Porbeagle shark (Lamna nasus)Compare with other products (0304 96 20) | 0% | 7.5% | · | · |
| 0304 96 30 Fish fillets and other fish meat › Blue shark (Prionace glauca)Compare with other products (0304 96 30) | 0% | 7.5% | · | · |
| 0304 96 90 Fish fillets and other fish meat › Dogfish and other sharks › OtherCompare with other products (0304 96 90) | 0% | 7.5% | · | · |
| 0304 97 00 Fish fillets and other fish meat › Rays and skates (Rajidae)Compare with other products (0304 97 00) | 0% | 7.5% | · | · |
| 0304 99 10 Fish fillets and other fish meat › SurimiCompare with other products (0304 99 10) | 0% | 14.2% | · | · |
| 0304 99 21 Fish fillets and other fish meat › Freshwater fishCompare with other products (0304 99 21) | 0% | 8% | · | · |
| 0304 99 23 Fish fillets and other fish meat › Herrings (Clupea harengus, Clupea pallasii)Compare with other products (0304 99 23) | 0% | 15% | · | · |
| 0304 99 29 Fish fillets and other fish meat › Redfish (Sebastes spp.)Compare with other products (0304 99 29) | 0% | 8% | · | · |
| 0304 99 55 Fish fillets and other fish meat › Megrim (Lepidorhombus spp.)Compare with other products (0304 99 55) | 0% | 15% | · | · |
| 0304 99 61 Fish fillets and other fish meat › Ray's bream (Brama spp.)Compare with other products (0304 99 61) | 0% | 15% | · | · |
| 0304 99 65 Fish fillets and other fish meat › Monkfish (Lophius spp.)Compare with other products (0304 99 65) | 0% | 7.5% | · | · |
| 0304 99 99 Other, frozen › OtherCompare with other products (0304 99 99) | 0% | 7.5% | · | · |
0305 · Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process · 42 lines
| Line | Today under the agreement | Without it | Reaches 0 | Quota |
|---|---|---|---|---|
| 0305 20 00 Fish › Livers, roes and milt of fish, dried, smoked, salted or in brineCompare with other products (0305 20 00) | 0% | 11% | · | · |
| 0305 31 00 Fish › Tilapias, catfish, carp, eels, Nile perch and snakeheadsCompare with other products (0305 31 00) | 0% | 16% | · | · |
| 0305 32 11 Fish › Cod of the species Gadus macrocephalusCompare with other products (0305 32 11) | 0% | 16% | · | · |
| 0305 32 19 Fish › Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and Polar cod (Boreogadus saida) › OtherCompare with other products (0305 32 19) | 0% | 20% | · | · |
| 0305 32 90 Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae › OtherCompare with other products (0305 32 90) | 0% | 16% | · | · |
| 0305 39 10 Fish › Pacific salmon, Atlantic salmon, and Danube salmon, salted or in brineCompare with other products (0305 39 10) | 0% | 15% | · | · |
| 0305 39 50 Fish › Lesser or Greenland halibut (Reinhardtius hippoglossoides), salted or in brineCompare with other products (0305 39 50) | 0% | 15% | · | · |
| 0305 39 90 Fish fillets, dried, salted or in brine, but not smoked › OtherCompare with other products (0305 39 90) | 14.5% | 16% | 1 January 2036 | · |
| 0305 41 00 Smoked fish › Pacific salmon, Atlantic salmon and Danube salmonCompare with other products (0305 41 00) | 0% | 13% | · | · |
| 0305 42 00 Smoked fish › Herrings (Clupea harengus, Clupea pallasii)Compare with other products (0305 42 00) | 0% | 10% | · | · |
| 0305 43 00 Smoked fish › TroutCompare with other products (0305 43 00) | 0% | 14% | · | · |
| 0305 44 10 Smoked fish › Eels (Anguilla spp.)Compare with other products (0305 44 10) | 12.7% | 14% | 1 January 2036 | · |
| 0305 44 90 Smoked fish › Tilapias, catfish, carp, eels, Nile perch and snakeheads › OtherCompare with other products (0305 44 90) | 12.7% | 14% | 1 January 2036 | · |
| 0305 49 10 Smoked fish › Lesser or Greenland halibut (Reinhardtius hippoglossoides)Compare with other products (0305 49 10) | 0% | 15% | · | · |
| 0305 49 20 Smoked fish › Atlantic halibut (Hippoglossus hippoglossus)Compare with other products (0305 49 20) | 0% | 16% | · | · |
| 0305 49 30 Smoked fish › Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)Compare with other products (0305 49 30) | 0% | 14% | · | · |
| 0305 49 80 Smoked fish, including fillets, other than edible fish offal › OtherCompare with other products (0305 49 80) | 0% | 14% | · | · |
| 0305 51 10 Fish › Dried, unsaltedCompare with other products (0305 51 10) | 0% | 13% | · | · |
| 0305 51 90 Fish › Dried, saltedCompare with other products (0305 51 90) | 0% | 13% | · | · |
| 0305 52 00 Fish › Tilapias, catfish, carp, eels, Nile perch and snakeheadsCompare with other products (0305 52 00) | 0% | 12% | · | · |
| 0305 53 10 Fish › Polar Cod (Boreogadus saida)Compare with other products (0305 53 10) | 0% | 13% | · | · |
| 0305 53 90 Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than codCompare with other products (0305 53 90) | 0% | 12% | · | · |
| 0305 54 30 Fish › Herrings (Clupea harengus, Clupea pallasii)Compare with other products (0305 54 30) | 0% | 12% | · | · |
| 0305 54 50 Fish › Anchovies (Engraulis spp.)Compare with other products (0305 54 50) | 0% | 10% | · | · |
| 0305 54 90 Fish › Herrings, anchovies, sardines, sardinella, brisling or sprats, mackerel, Indian mackerels, seerfishes, jack and horse mackerel, jacks…Compare with other products (0305 54 90) | 0% | 12% | · | · |
| 0305 59 70 Fish › Atlantic halibut (Hippoglossus hippoglossus)Compare with other products (0305 59 70) | 0% | 15% | · | · |
| 0305 59 85 Fish › Dried fish, other than edible fish offal, whether or not salted but not smoked › OtherCompare with other products (0305 59 85) | 0% | 12% | · | · |
| 0305 61 00 Fish › Herrings (Clupea harengus, Clupea pallasii)Compare with other products (0305 61 00) | 0% | 12% | · | · |
| 0305 62 00 Fish › Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)Compare with other products (0305 62 00) | 0% | 13% | · | · |
| 0305 63 00 Fish › Anchovies (Engraulis spp.)Compare with other products (0305 63 00) | 8% | 10% | 1 January 2030 | · |
| 0305 64 00 Fish › Tilapias, catfish, carp, eels, Nile perch and snakeheadsCompare with other products (0305 64 00) | 10.5% | 12% | 1 January 2033 | · |
| 0305 69 10 Fish › Polar cod (Boreogadus saida)Compare with other products (0305 69 10) | 0% | 13% | · | · |
| 0305 69 30 Fish › Atlantic halibut (Hippoglossus hippoglossus)Compare with other products (0305 69 30) | 0% | 15% | · | · |
| 0305 69 50 Fish › Pacific salmon, Atlantic salmon and Danube salmonCompare with other products (0305 69 50) | 0% | 11% | · | · |
| 0305 69 80 Fish, salted but not dried or smoked and fish in brine, other than edible fish offal › OtherCompare with other products (0305 69 80) | 0% | 12% | · | · |
| 0305 71 15 Fish › Piked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)Compare with other products (0305 71 15) | 0% | 12% | · | · |
| 0305 71 30 Fish › Porbeagle shark (Lamna nasus)Compare with other products (0305 71 30) | 0% | 12% | · | · |
| 0305 71 40 Fish › Blue shark (Prionace glauca)Compare with other products (0305 71 40) | 0% | 12% | · | · |
| 0305 71 50 Fish › Shortfin Mako shark (Isurus Oxyrinchus)Compare with other products (0305 71 50) | 0% | 12% | · | · |
| 0305 71 90 Fish › Shark fins › OtherCompare with other products (0305 71 90) | 0% | 12% | · | · |
| 0305 72 00 Fish heads, tails and mawsCompare with other products (0305 72 00) | 0% | 13% | · | · |
| 0305 79 00 Fish fins, heads, tails, maws and other edible fish offal › OtherCompare with other products (0305 79 00) | 0% | 13% | · | · |
0306 · Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether… · 46 lines
| Line | Today under the agreement | Without it | Reaches 0 | Quota |
|---|---|---|---|---|
| 0306 11 10 Crustaceans › Crawfish tailsCompare with other products (0306 11 10) | 10% | 12.5% | 1 January 2030 | · |
| 0306 11 90 Crustaceans › Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) › OtherCompare with other products (0306 11 90) | 0% | 0% | · | · |
| 0306 12 10 Crustaceans › WholeCompare with other products (0306 12 10) | 0% | 0% | · | · |
| 0306 12 90 Crustaceans › Lobsters (Homarus spp.) › OtherCompare with other products (0306 12 90) | 0% | 0% | · | · |
| 0306 14 10 Crustaceans › Crabs of the species Paralithodes camchaticus, Chionoecetes spp. or Callinectes sapidusCompare with other products (0306 14 10) | 0% | 7.5% | · | · |
| 0306 14 30 Crustaceans › Crabs of the species Cancer pagurusCompare with other products (0306 14 30) | 0% | 7.5% | · | · |
| 0306 14 90 Crustaceans › Crabs › OtherCompare with other products (0306 14 90) | 6% | 7.5% | 1 January 2030 | · |
| 0306 15 00 Crustaceans › Norway lobsters (Nephrops norvegicus)Compare with other products (0306 15 00) | 0% | 12% | · | · |
| 0306 16 91 Crustaceans › Shrimps of the species Crangon crangonCompare with other products (0306 16 91) | 0% | 18% | · | · |
| 0306 16 99 Crustaceans › Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) › OtherCompare with other products (0306 16 99) | 0% | 12% | · | · |
| 0306 17 91 Crustaceans › Deepwater rose shrimps (Parapenaeus longirostris)Compare with other products (0306 17 91) | 0% | 12% | · | · |
| 0306 17 92 Crustaceans › Shrimps of the genus PenaeusCompare with other products (0306 17 92) | 9.6% | 12% | 1 January 2030 | · |
| 0306 17 93 Crustaceans › Shrimps of the family Pandalidae, other than of the genus PandalusCompare with other products (0306 17 93) | 9.6% | 12% | 1 January 2030 | · |
| 0306 17 94 Crustaceans › Shrimps of the genus Crangon, other than of the species Crangon c rangonCompare with other products (0306 17 94) | 10.9% | 12% | 1 January 2036 | · |
| 0306 17 99 Crustaceans › Other shrimps and prawns › OtherCompare with other products (0306 17 99) | 9.6% | 12% | 1 January 2030 | · |
| 0306 19 10 Crustaceans › Freshwater crayfishCompare with other products (0306 19 10) | 0% | 7.5% | · | · |
| 0306 19 90 Crustaceans › Frozen › OtherCompare with other products (0306 19 90) | 0% | 12% | · | · |
| 0306 31 00 Crustaceans › Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)Compare with other products (0306 31 00) | 0% | 12.5% | · | · |
| 0306 32 10 Crustaceans › LiveCompare with other products (0306 32 10) | 0% | 0% | · | · |
| 0306 32 91 Crustaceans › WholeCompare with other products (0306 32 91) | 0% | 8% | · | · |
| 0306 32 99 Crustaceans › Lobsters (Homarus spp.) › OtherCompare with other products (0306 32 99) | 0% | 10% | · | · |
| 0306 33 10 Crustaceans › Crabs of the species Cancer pagurusCompare with other products (0306 33 10) | 0% | 7.5% | · | · |
| 0306 33 90 Crustaceans › Crabs › OtherCompare with other products (0306 33 90) | 0% | 7.5% | · | · |
| 0306 34 00 Crustaceans › Norway lobsters (Nephrops norvegicus)Compare with other products (0306 34 00) | 0% | 12% | · | · |
| 0306 35 10 Crustaceans › Fresh or chilledCompare with other products (0306 35 10) | 0% | 18% | · | · |
| 0306 35 50 Crustaceans › Shrimps of the species Crangon crangon › OtherCompare with other products (0306 35 50) | 0% | 18% | · | · |
| 0306 35 90 Crustaceans › Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) › OtherCompare with other products (0306 35 90) | 0% | 12% | · | · |
| 0306 36 10 Crustaceans › Shrimps of the family Pandalidae, other than of the genus PandalusCompare with other products (0306 36 10) | 0% | 12% | · | · |
| 0306 36 50 Crustaceans › Shrimps of the genus Crangon, other than of the species Crangon crangonCompare with other products (0306 36 50) | 0% | 18% | · | · |
| 0306 36 90 Crustaceans › Other shrimps and prawns › OtherCompare with other products (0306 36 90) | 0% | 12% | · | · |
| 0306 39 10 Crustaceans › Freshwater crayfishCompare with other products (0306 39 10) | 0% | 7.5% | · | · |
| 0306 39 90 Crustaceans › Live, fresh or chilled › OtherCompare with other products (0306 39 90) | 0% | 12% | · | · |
| 0306 91 00 Crustaceans › Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)Compare with other products (0306 91 00) | 0% | 12.5% | · | · |
| 0306 92 10 Crustaceans › WholeCompare with other products (0306 92 10) | 0% | 8% | · | · |
| 0306 92 90 Crustaceans › Lobsters (Homarus spp.) › OtherCompare with other products (0306 92 90) | 0% | 10% | · | · |
| 0306 93 10 Crustaceans › Crabs of the species Cancer pagurusCompare with other products (0306 93 10) | 0% | 7.5% | · | · |
| 0306 93 90 Crustaceans › Crabs › OtherCompare with other products (0306 93 90) | 0% | 7.5% | · | · |
| 0306 94 00 Crustaceans › Norway lobsters (Nephrops norvegicus)Compare with other products (0306 94 00) | 0% | 12% | · | · |
| 0306 95 11 Cooked by steaming or by boiling in waterCompare with other products (0306 95 11) | 0% | 18% | · | · |
| 0306 95 19 Crustaceans › Shrimps of the species Crangon crangon › OtherCompare with other products (0306 95 19) | 0% | 18% | · | · |
| 0306 95 20 Crustaceans › Pandalus spp.Compare with other products (0306 95 20) | 0% | 12% | · | · |
| 0306 95 30 Crustaceans › Shrimps of the family Pandalidae, other than of the genus PandalusCompare with other products (0306 95 30) | 0% | 12% | · | · |
| 0306 95 40 Crustaceans › Shrimps of the genus Crangon, other than of the species Crangon crangonCompare with other products (0306 95 40) | 0% | 18% | · | · |
| 0306 95 90 Crustaceans › Other shrimps and prawns › OtherCompare with other products (0306 95 90) | 0% | 12% | · | · |
| 0306 99 10 Crustaceans › Freshwater crayfishCompare with other products (0306 99 10) | 0% | 7.5% | · | · |
| 0306 99 90 Crustaceans › OtherCompare with other products (0306 99 90) | 0% | 12% | · | · |
0307 · Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not… · 55 lines
| Line | Today under the agreement | Without it | Reaches 0 | Quota |
|---|---|---|---|---|
| 0307 11 10 Molluscs › Flat oysters (of the genus Ostrea), live and weighing (shell included) not more than 40 g eachCompare with other products (0307 11 10) | 0% | 0% | · | · |
| 0307 11 90 Molluscs › Live, fresh or chilled › OtherCompare with other products (0307 11 90) | 0% | 9% | · | · |
| 0307 12 00 Molluscs › FrozenCompare with other products (0307 12 00) | 0% | 9% | · | · |
| 0307 19 00 Molluscs › Oysters › OtherCompare with other products (0307 19 00) | 0% | 9% | · | · |
| 0307 21 10 Molluscs › Scallops, including queen scallops, of the genera Pecten, Chlamys or PlacopectenCompare with other products (0307 21 10) | 0% | 8% | · | · |
| 0307 21 90 Molluscs › Live, fresh or chilled › OtherCompare with other products (0307 21 90) | 0% | 11% | · | · |
| 0307 22 10 Molluscs › Coquilles St Jacques (Pecten maximus)Compare with other products (0307 22 10) | 0% | 8% | · | · |
| 0307 22 90 Molluscs › Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten › OtherCompare with other products (0307 22 90) | 0% | 8% | · | · |
| 0307 22 95 Molluscs › Frozen › OtherCompare with other products (0307 22 95) | 0% | 11% | · | · |
| 0307 29 10 Molluscs › Scallops, including queen scallops, of the genera Pecten, Chlamys or PlacopectenCompare with other products (0307 29 10) | 0% | 8% | · | · |
| 0307 29 90 Molluscs › Scallops and other molluscs of the family Pectinidae › OtherCompare with other products (0307 29 90) | 0% | 11% | · | · |
| 0307 31 10 Molluscs › Mytilus spp.Compare with other products (0307 31 10) | 0% | 10% | · | · |
| 0307 31 90 Molluscs › Perna spp.Compare with other products (0307 31 90) | 0% | 8% | · | · |
| 0307 32 10 Molluscs › Mytilus spp.Compare with other products (0307 32 10) | 0% | 10% | · | · |
| 0307 32 90 Molluscs › Perna spp.Compare with other products (0307 32 90) | 0% | 8% | · | · |
| 0307 39 20 Molluscs › Mytilus spp.Compare with other products (0307 39 20) | 0% | 10% | · | · |
| 0307 39 80 Molluscs › Perna spp.Compare with other products (0307 39 80) | 0% | 8% | · | · |
| 0307 42 10 Molluscs › Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.)Compare with other products (0307 42 10) | 0% | 8% | · | · |
| 0307 42 20 Molluscs › Loligo spp.Compare with other products (0307 42 20) | 0% | 6% | · | · |
| 0307 42 30 Molluscs › Squid (Ommastrephes spp., Nototodarus spp., Sepioteuthis spp.)Compare with other products (0307 42 30) | 0% | 8% | · | · |
| 0307 42 40 Molluscs › European flying squid (Todarodes sagittatus)Compare with other products (0307 42 40) | 0% | 6% | · | · |
| 0307 42 90 Molluscs › Live, fresh or chilled › OtherCompare with other products (0307 42 90) | 0% | 11% | · | · |
| 0307 43 21 Molluscs › Lesser cuttle fish (Sepiola rondeleti)Compare with other products (0307 43 21) | 0% | 6% | · | · |
| 0307 43 25 Molluscs › Sepiola spp. › OtherCompare with other products (0307 43 25) | 0% | 8% | · | · |
| 0307 43 29 Molluscs › Sepia officinalis, Rossia macrosomaCompare with other products (0307 43 29) | 0% | 8% | · | · |
| 0307 43 31 Molluscs › Loligo vulgarisCompare with other products (0307 43 31) | 0% | 6% | · | · |
| 0307 43 33 Molluscs › Loligo pealeiCompare with other products (0307 43 33) | 0% | 6% | · | · |
| 0307 43 35 Molluscs › Loligo gahiCompare with other products (0307 43 35) | 0% | 6% | · | · |
| 0307 43 38 Molluscs › Loligo spp. › OtherCompare with other products (0307 43 38) | 0% | 6% | · | · |
| 0307 43 91 Molluscs › Ommastrephes spp., other than Ommastrephes sagittatus, Nototodarus spp., Sepioteuthis spp.Compare with other products (0307 43 91) | 0% | 8% | · | · |
| 0307 43 92 Molluscs › Illex spp.Compare with other products (0307 43 92) | 0% | 8% | · | · |
| 0307 43 95 Molluscs › European flying squid (Todarodes sagittatus) (Ommastrephes sagittatus)Compare with other products (0307 43 95) | 0% | 6% | · | · |
| 0307 43 99 Molluscs › Frozen › OtherCompare with other products (0307 43 99) | 0% | 11% | · | · |
| 0307 49 20 Molluscs › Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.)Compare with other products (0307 49 20) | 0% | 8% | · | · |
| 0307 49 40 Molluscs › Loligo spp.Compare with other products (0307 49 40) | 0% | 6% | · | · |
| 0307 49 50 Molluscs › Ommastrephes spp., other than Ommastrephes sagittatus, Nototodarus spp., Sepioteuthis spp.Compare with other products (0307 49 50) | 0% | 8% | · | · |
| 0307 49 60 Molluscs › European flying squid (Todarodes sagittatus) (Ommastrephes sagittatus)Compare with other products (0307 49 60) | 0% | 6% | · | · |
| 0307 49 80 Molluscs › Cuttle fish and squid › OtherCompare with other products (0307 49 80) | 0% | 11% | · | · |
| 0307 51 00 Molluscs › Live, fresh or chilledCompare with other products (0307 51 00) | 0% | 8% | · | · |
| 0307 52 00 Molluscs › FrozenCompare with other products (0307 52 00) | 0% | 8% | · | · |
| 0307 59 00 Molluscs › Octopus (Octopus spp.) › OtherCompare with other products (0307 59 00) | 0% | 8% | · | · |
| 0307 60 00 Molluscs › Snails, other than sea snailsCompare with other products (0307 60 00) | 0% | 0% | · | · |
| 0307 71 00 Molluscs › Live, fresh or chilledCompare with other products (0307 71 00) | 0% | 11% | · | · |
| 0307 72 10 Molluscs › Striped venus or other species of the family VeneridaeCompare with other products (0307 72 10) | 0% | 8% | · | · |
| 0307 72 90 Molluscs › Frozen › OtherCompare with other products (0307 72 90) | 0% | 11% | · | · |
| 0307 79 00 Molluscs › Clams, cockles and ark shells › OtherCompare with other products (0307 79 00) | 0% | 11% | · | · |
| 0307 81 00 Molluscs › Live, fresh or chilled abalone (Haliotis spp.)Compare with other products (0307 81 00) | 0% | 11% | · | · |
| 0307 82 00 Molluscs › Live, fresh or chilled stromboid conchs (Strombus spp.)Compare with other products (0307 82 00) | 0% | 11% | · | · |
| 0307 83 00 Molluscs › Frozen abalone (Haliotis spp.)Compare with other products (0307 83 00) | 0% | 11% | · | · |
| 0307 84 00 Molluscs › Frozen stromboid conchs (Strombus spp.)Compare with other products (0307 84 00) | 0% | 11% | · | · |
| 0307 87 00 Molluscs › Other abalone (Haliotis spp.)Compare with other products (0307 87 00) | 0% | 11% | · | · |
| 0307 88 00 Molluscs › Other stromboid conchs (Strombus spp.)Compare with other products (0307 88 00) | 0% | 11% | · | · |
| 0307 91 00 Molluscs › Live, fresh or chilledCompare with other products (0307 91 00) | 0% | 11% | · | · |
| 0307 92 00 Molluscs › FrozenCompare with other products (0307 92 00) | 0% | 11% | · | · |
| 0307 99 00 Molluscs › OtherCompare with other products (0307 99 00) | 0% | 11% | · | · |
0308 · Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates… · 11 lines
| Line | Today under the agreement | Without it | Reaches 0 | Quota |
|---|---|---|---|---|
| 0308 11 00 Aquatic invertebrates other than crustaceans and molluscs › Live, fresh or chilledCompare with other products (0308 11 00) | 0% | 11% | · | · |
| 0308 12 00 Aquatic invertebrates other than crustaceans and molluscs › FrozenCompare with other products (0308 12 00) | 0% | 11% | · | · |
| 0308 19 00 Aquatic invertebrates other than crustaceans and molluscs › Sea cucumbers (Stichopus japonicus, Holothuroidea) › OtherCompare with other products (0308 19 00) | 0% | 11% | · | · |
| 0308 21 00 Aquatic invertebrates other than crustaceans and molluscs › Live, fresh or chilledCompare with other products (0308 21 00) | 0% | 11% | · | · |
| 0308 22 00 Aquatic invertebrates other than crustaceans and molluscs › FrozenCompare with other products (0308 22 00) | 0% | 11% | · | · |
| 0308 29 00 Aquatic invertebrates other than crustaceans and molluscs › Sea urchins › OtherCompare with other products (0308 29 00) | 0% | 11% | · | · |
| 0308 30 50 Aquatic invertebrates other than crustaceans and molluscs › FrozenCompare with other products (0308 30 50) | 0% | 0% | · | · |
| 0308 30 80 Aquatic invertebrates other than crustaceans and molluscs › Jellyfish (Rhopilema spp.) › OtherCompare with other products (0308 30 80) | 0% | 11% | · | · |
| 0308 90 10 Aquatic invertebrates other than crustaceans and molluscs › Live, fresh or chilledCompare with other products (0308 90 10) | 0% | 11% | · | · |
| 0308 90 50 Aquatic invertebrates other than crustaceans and molluscs › FrozenCompare with other products (0308 90 50) | 0% | 11% | · | · |
| 0308 90 90 Aquatic invertebrates other than crustaceans and molluscs › OtherCompare with other products (0308 90 90) | 0% | 11% | · | · |
0309 · Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption · 2 lines
| Line | Today under the agreement | Without it | Reaches 0 | Quota |
|---|---|---|---|---|
| 0309 10 00 Flours › Of fishCompare with other products (0309 10 00) | 0% | 13% | · | · |
| 0309 90 00 Flours › OtherCompare with other products (0309 90 00) | 0% | 11% | · | · |
1604 · Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs · 42 lines
| Line | Today under the agreement | Without it | Reaches 0 | Quota |
|---|---|---|---|---|
| 1604 11 00 Prepared or preserved fish › SalmonCompare with other products (1604 11 00) | 4.4% | 5.5% | 1 January 2030 | · |
| 1604 12 10 Prepared or preserved fish › Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozenCompare with other products (1604 12 10) | 13.6% | 15% | 1 January 2036 | · |
| 1604 12 91 Prepared or preserved fish › In airtight containersCompare with other products (1604 12 91) | 18.1% | 20% | 1 January 2036 | · |
| 1604 12 99 Prepared or preserved fish › Herring › OtherCompare with other products (1604 12 99) | 18.1% | 20% | 1 January 2036 | · |
| 1604 13 11 Prepared or preserved fish › In olive oilCompare with other products (1604 13 11) | 10.9% | 12.5% | 1 January 2033 | · |
| 1604 13 19 Prepared or preserved fish › Sardines › OtherCompare with other products (1604 13 19) | 11.3% | 12.5% | 1 January 2036 | · |
| 1604 13 90 Prepared or preserved fish › Sardines, sardinella and brisling or sprats › OtherCompare with other products (1604 13 90) | 10% | 12.5% | 1 January 2030 | · |
| 1604 14 21 Prepared or preserved fish › In vegetable oilCompare with other products (1604 14 21) | No reduction (category E) | 24% | · | · |
| 1604 14 26 Prepared or preserved fish › Fillets known as ‘loins’Compare with other products (1604 14 26) | No reduction (category E) | 24% | · | · |
| 1604 14 28 Prepared or preserved fish › Skipjack tuna › OtherCompare with other products (1604 14 28) | No reduction (category E) | 24% | · | · |
| 1604 14 31 Prepared or preserved fish › In vegetable oilCompare with other products (1604 14 31) | No reduction (category E) | 24% | · | · |
| 1604 14 36 Prepared or preserved fish › Fillets known as ‘loins’Compare with other products (1604 14 36) | No reduction (category E) | 24% | · | · |
| 1604 14 38 Prepared or preserved fish › Yellowfin tuna (Thunnus albacares) › OtherCompare with other products (1604 14 38) | No reduction (category E) | 24% | · | · |
| 1604 14 41 Prepared or preserved fish › In vegetable oilCompare with other products (1604 14 41) | No reduction (category E) | 24% | · | · |
| 1604 14 46 Prepared or preserved fish › Fillets known as ‘loins’Compare with other products (1604 14 46) | No reduction (category E) | 24% | · | · |
| 1604 14 48 Prepared or preserved fish › Tunas and skipjack tuna › OtherCompare with other products (1604 14 48) | No reduction (category E) | 24% | · | · |
| 1604 14 90 Prepared or preserved fish › Bonito (Sarda spp.)Compare with other products (1604 14 90) | 22.7% | 25% | 1 January 2036 | · |
| 1604 15 11 Prepared or preserved fish › FilletsCompare with other products (1604 15 11) | 20% | 25% | 1 January 2030 | · |
| 1604 15 19 Prepared or preserved fish › Of the species Scomber scombrus and Scomber japonicus › OtherCompare with other products (1604 15 19) | 20% | 25% | 1 January 2030 | · |
| 1604 15 90 Prepared or preserved fish › Of the species Scomber australasicusCompare with other products (1604 15 90) | 16% | 20% | 1 January 2030 | · |
| 1604 16 00 Prepared or preserved fish › AnchoviesCompare with other products (1604 16 00) | 22.7% | 25% | 1 January 2036 | · |
| 1604 17 00 Prepared or preserved fish › EelsCompare with other products (1604 17 00) | 16% | 20% | 1 January 2030 | · |
| 1604 18 00 Prepared or preserved fish › Shark finsCompare with other products (1604 18 00) | 16% | 20% | 1 January 2030 | · |
| 1604 19 10 Prepared or preserved fish › Salmonidae, other than salmonCompare with other products (1604 19 10) | 5.6% | 7% | 1 January 2030 | · |
| 1604 19 31 Prepared or preserved fish › Fillets known as ‘loins’Compare with other products (1604 19 31) | No reduction (category E) | 24% | · | · |
| 1604 19 39 Fish of the genus Euthynnus, other than skipjack tuna (Katsuwonus pelamis) › OtherCompare with other products (1604 19 39) | No reduction (category E) | 24% | · | · |
| 1604 19 50 Fish of the species Orcynopsis unicolorCompare with other products (1604 19 50) | 10% | 12.5% | 1 January 2030 | · |
| 1604 19 91 Prepared or preserved fish › Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozenCompare with other products (1604 19 91) | 6% | 7.5% | 1 January 2030 | · |
| 1604 19 92 Prepared or preserved fish › Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)Compare with other products (1604 19 92) | 16% | 20% | 1 January 2030 | · |
| 1604 19 93 Prepared or preserved fish › Coalfish (Pollachius virens)Compare with other products (1604 19 93) | 16% | 20% | 1 January 2030 | · |
| 1604 19 94 Prepared or preserved fish › Hake (Merluccius spp., Urophycis spp.)Compare with other products (1604 19 94) | 16% | 20% | 1 January 2030 | · |
| 1604 19 95 Prepared or preserved fish › Alaska pollock (Theragra chalcogramma) and pollack (Pollachius pollachius)Compare with other products (1604 19 95) | 16% | 20% | 1 January 2030 | · |
| 1604 19 97 Fish, whole or in pieces, but not minced › OtherCompare with other products (1604 19 97) | 16% | 20% | 1 January 2030 | · |
| 1604 20 05 Preparations of surimiCompare with other products (1604 20 05) | 16% | 20% | 1 January 2030 | · |
| 1604 20 10 Prepared or preserved fish › Of salmonCompare with other products (1604 20 10) | 4.4% | 5.5% | 1 January 2030 | · |
| 1604 20 30 Prepared or preserved fish › Of Salmonidae, other than salmonCompare with other products (1604 20 30) | 5.6% | 7% | 1 January 2030 | · |
| 1604 20 40 Prepared or preserved fish › Of anchoviesCompare with other products (1604 20 40) | 22.7% | 25% | 1 January 2036 | · |
| 1604 20 50 Prepared or preserved fish › Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis…Compare with other products (1604 20 50) | 22.7% | 25% | 1 January 2036 | · |
| 1604 20 70 Prepared or preserved fish › Of tuna, skipjack tuna or other fish of the genus EuthynnusCompare with other products (1604 20 70) | No reduction (category E) | 24% | · | · |
| 1604 20 90 Prepared or preserved fish › Of other fishCompare with other products (1604 20 90) | 12.2% | 14% | 1 January 2033 | · |
| 1604 31 00 CaviarCompare with other products (1604 31 00) | 16% | 20% | 1 January 2030 | · |
| 1604 32 00 Caviar substitutesCompare with other products (1604 32 00) | 16% | 20% | 1 January 2030 | · |
1605 · Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved · 21 lines
| Line | Today under the agreement | Without it | Reaches 0 | Quota |
|---|---|---|---|---|
| 1605 10 00 Crustaceans › CrabCompare with other products (1605 10 00) | 6.4% | 8% | 1 January 2030 | · |
| 1605 21 10 Crustaceans › In immediate packings of a net content not exceeding 2 kgCompare with other products (1605 21 10) | 16% | 20% | 1 January 2030 | · |
| 1605 21 90 Crustaceans › Not in airtight containers › OtherCompare with other products (1605 21 90) | 16% | 20% | 1 January 2030 | · |
| 1605 29 00 Crustaceans › Shrimps and prawns › OtherCompare with other products (1605 29 00) | 16% | 20% | 1 January 2030 | · |
| 1605 30 10 Crustaceans › Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or saucesCompare with other products (1605 30 10) | 0% | 0% | · | · |
| 1605 30 90 Crustaceans › Lobster › OtherCompare with other products (1605 30 90) | 0% | 0% | · | · |
| 1605 40 00 Other crustaceansCompare with other products (1605 40 00) | 16% | 20% | 1 January 2030 | · |
| 1605 51 00 Molluscs and other aquatic invertebrates › OystersCompare with other products (1605 51 00) | 16% | 20% | 1 January 2030 | · |
| 1605 52 00 Molluscs and other aquatic invertebrates › Scallops, including queen scallopsCompare with other products (1605 52 00) | 16% | 20% | 1 January 2030 | · |
| 1605 53 10 Molluscs and other aquatic invertebrates › In airtight containersCompare with other products (1605 53 10) | 16% | 20% | 1 January 2030 | · |
| 1605 53 90 Molluscs and other aquatic invertebrates › Mussels › OtherCompare with other products (1605 53 90) | 16% | 20% | 1 January 2030 | · |
| 1605 54 00 Molluscs and other aquatic invertebrates › Cuttlefish and squidCompare with other products (1605 54 00) | 16% | 20% | 1 January 2030 | · |
| 1605 55 00 Molluscs and other aquatic invertebrates › OctopusCompare with other products (1605 55 00) | 16% | 20% | 1 January 2030 | · |
| 1605 56 00 Molluscs and other aquatic invertebrates › Clams, cockles and arkshellsCompare with other products (1605 56 00) | 16% | 20% | 1 January 2030 | · |
| 1605 57 00 Molluscs and other aquatic invertebrates › AbaloneCompare with other products (1605 57 00) | 16% | 20% | 1 January 2030 | · |
| 1605 58 00 Molluscs and other aquatic invertebrates › Snails, other than sea snailsCompare with other products (1605 58 00) | 16% | 20% | 1 January 2030 | · |
| 1605 59 00 Molluscs › OtherCompare with other products (1605 59 00) | 16% | 20% | 1 January 2030 | · |
| 1605 61 00 Crustaceans › Sea cucumbersCompare with other products (1605 61 00) | 20.8% | 26% | 1 January 2030 | · |
| 1605 62 00 Crustaceans › Sea urchinsCompare with other products (1605 62 00) | 20.8% | 26% | 1 January 2030 | · |
| 1605 63 00 Crustaceans › JellyfishCompare with other products (1605 63 00) | 20.8% | 26% | 1 January 2030 | · |
| 1605 69 00 Crustaceans › Other aquatic invertebrates › OtherCompare with other products (1605 69 00) | 20.8% | 26% | 1 January 2030 | · |
Sources EU-Mercosur Agreement, Appendix 2-A-1 (EU schedule) · Implementing Regulation (EU) 2025/1926, Annex I (Combined Nomenclature 2026)
Tariff-rate quotas
No line of this sector has a quota of the agreement for Argentina. Each reduction applies to any quantity.
Requirements
The requirements loaded for the lines of the sector, with how many each one covers. Each sheet has the detail for its line.
| Requirement | Type | Lines | Norm |
|---|---|---|---|
| Official control at an EU border control post · Handled in TRACES NT · sistema de control de partidas de la Unión Europea | Sanitary | 529 | Implementing Regulation (EU) 2021/632 |
| Commercial designation, scientific name, catch area and fishing gear | Labelling | 460 | Regulation (EU) No 1379/2013 |
- No line of this sector is listed in the EU plant health regulation. Implementing Regulation (EU) 2019/2072 · plant health
What Access2Markets lists in the EU
The requirements the European Commission's Access2Markets database assigns to the 529 lines checked.
| Requirement | Lines |
|---|---|
| Voluntary - Products from organic production | 529 |
| Control of contaminants in foodstuffs | 527 |
| Control of residues of veterinary medicines in animals and animal products for human consumption | 527 |
| Health control of fishery products intended for human consumption | 525 |
| Health control of Genetically Modified (GM) food and novel food | 525 |
| Traceability, compliance and responsibility in food and feed | 525 |
| Labelling of foodstuffs | 515 |
| Labelling of fishery products | 513 |
| Control on illegal fishing | 454 |
| Marketing standards for feedingstuffs | 428 |
| Health control of fishery products not intended for human consumption | 397 |
| CITES - Endangered Species Protection | 108 |
| Marketing standards for certain fishery products | 41 |
| Marketing standards for olive oil | 36 |
| Statistical monitoring of trade in bigeye tuna and swordfish | 28 |
| Catch documentation scheme for bluefin tuna | 17 |
| Health control of live animals | 14 |
| Marketing standards for preserved tuna and bonito | 14 |
| Catch documentation scheme for Dissostichus spp. | 6 |
| Marketing standards for preserved sardines | 3 |
| Control of pesticide residues in plant and animal products intended for human consumption | 1 |
| Health control of products of animal origin for human consumption | 1 |
Source Access2Markets
What the European Union imports
In 2025 the European Union imported €30,506 million from outside the Union in 481 lines of this sector. From Argentina, €615.4 million (2.0% of the total). That is 7.7% of everything the European Union bought from Argentina in 2025.
The lines where Argentina sells the most
| Line | EU imports | From Argentina | Top supplier |
|---|---|---|---|
| 0306 17 99 Crustaceans › Other shrimps and prawns › OtherCompare with other products (0306 17 99) | €836.2 million | €380.8 million (1st) | Argentina |
| 0304 74 15 Fish fillets and other fish meat › Argentine hake (Southwest Atlantic hake) (Merluccius hubbsi)Compare with other products (0304 74 15) | €114.1 million | €107.1 million (1st) | Argentina |
| 0307 43 92 Molluscs › Illex spp.Compare with other products (0307 43 92) | €176.4 million | €59.5 million (2nd) | China |
| 0307 22 95 Molluscs › Frozen › OtherCompare with other products (0307 22 95) | €120.4 million | €33.9 million (2nd) | Peru |
| 0303 66 12 Fish › Argentine hake (Southwest Atlantic hake) (Merluccius hubbsi)Compare with other products (0303 66 12) | €21.7 million | €8.3 million (2nd) | Falkland Islands |
| 0304 95 50 Fish fillets and other fish meat › Hake of the genus MerlucciusCompare with other products (0304 95 50) | €78.0 million | €6.9 million (2nd) | Namibia |
| 0303 89 90 Fish › Other fish, excluding edible fish offal of subheadings 0303 91 to 0303 99 › OtherCompare with other products (0303 89 90) | €124.6 million | €4.2 million (11th) | Morocco |
| 0305 63 00 Fish › Anchovies (Engraulis spp.)Compare with other products (0305 63 00) | €13.1 million | €3.5 million (2nd) | Morocco |
| 0304 79 90 Fish fillets and other fish meat › Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae…Compare with other products (0304 79 90) | €12.0 million | €1.6 million (2nd) | Chile |
| 0303 89 70 Fish › Pink cusk-eel (Genypterus blacodes)Compare with other products (0303 89 70) | €20.7 million | €1.5 million (3rd) | New Zealand |
The totals leave out the trade Eurostat publishes as confidential.
Source Eurostat · Comext (DS-045409), 2025
This guide summarises the sheets of its lines. For a given product, open the sheet of its line, which also has the rule of origin, the paperwork in order and the calculator. See all the guides.